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June 2015

Vegan Madeleines

This is huge. For those of you who haven’t heard the buzz yet, recently a French chef discovered an amazing replacement for eggs in baked goods, and it’s pretty mind-blowing. A man by the name of Goose Wohlt introduced the idea to vegan social media, and it has initiated an international …

Vegetable Lentil Stew

Hello again. After a long period when my workload left me with very little free time for blogging, my schedule has opened up and is allowing me more time for my favorite kitchen projects. In the meantime, my husband and I have moved from the desert landscape of Las Vegas back to …